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This wine combines low yielding parcels of Shiraz from the vineyards at Kangarilla Road together with fruit from immediate neighbors and vineyards located in the Seaview and Blewitt Springs areas of McLaren Vale.
The aim, as always, is to produce a wine that displays all the McLaren Vale hallmarks of plums, spice and anise with an integrated approach to oak usage that does not overpower the palate.
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| 92 Pts Robert Parker The stunning 2004 Shiraz boasts deep mocha, blackberry, cherry, and white chocolate notes interspersed with hints of new oak (both French and American wood are used), pepper, smoke, and coffee. This rich, layered, tasty Aussie red can be drunk now and over the next 7-8 years. |
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